99 PARK opened in the summer of 2014, with the goal of serving a family style menu, and using the freshest ingredients from farms in and around the Pacific Northwest.
Our dining room concept was created in response to the growing demand for relaxed environments, where eating and drinking can be combined with working, meeting, and socializing.
We have a selection of wines from around the world, with a focus on producers from the Pacific Northwest. Our mixologists have rotating batched cocktails, classic cocktails, and innovative creations for the cocktail connoisseur. We serve craft beers, which celebrate the quality of Seattle’s first class microbreweries.
The menus are extensive, having a little something for everyone, and our staff is happy to help create the perfect dining experience for every guest that joins us.