KKI was founded in 2016 in London by people who lived the life of independent restaurants for more than 10 years. We are a team of ex-chefs, ex-suppliers as well as current technologists obsessed with the ins and outs of the food industry as well as how to make it more sustainable for everyone. We spend a lot of time with our users, eating their food and listening to their stories, to ensure that we can remain to build REKKI in a way that makes their lives much easier. Countless restaurants and providers are currently using REKKI to send countless orders. They vary from local cafes to 3 Michelin star restaurants; hyper-local distributors to regional wholesale giants. We like and also appreciate the people in this industry. They are full of grit as well as determination, wild stories and the most effective banter. Along with making tools to sustain their work, we such as to assist tell their stories too.