Pizzelle is Italian for small, flat and round – and is, not surprisingly, the root of pizza. Pizzelle waffle-style cookies are made by pouring tasty batter between two iron plates which are then held over a fire or heated electrically. Pizzelle cookies are served at weddings, parties and celebrations in Abruzzo and all over Italy. Traditionally associated with family, pizzelle irons were commonly fashioned in the pattern of a family’s crest.
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